Neiman-Marcus Cookies



  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  buter -- softened
  1                cup  brown sugar
  1                cup  granulated sugar
  2               each  eggs
  1           teaspoon  vanilla
  2               cups  flour
  1           teaspoon  baking soda
  1           teaspoon  salt
  1           teaspoon  baking powder
  2 1/2           cups  oatmeal, organic
  12            ounces  chocolate chips -- bittersweet
  8             ounces  Hershey bar -- grated
  1 1/2           cups  chopped nuts

Oven @ 375°F. Process oatmeal until a fine powder. Cream butter and both sugars. Add 
eggs and vanilla. Mix together with flour, oatmeal, salt baking powder and baking soda. 
Add Chocolate chips, grated Hershey bar and nuts. Roll into little balls and place onto a 
cookie sheet lined with parchment paper.

Bake 10 minutes or until done. Makes about 50 small cookies.

Alternatively, use a # 20 disher, fill but not heaping. Place onto parchment paper. Bake 
for 15 minutes. Makes about 35 cookies.